Not known Facts About smoked haddock in milk
Heat a deep, broad pan above a medium flame, then insert the ghee and chopped onion. Fry for three-4 minutes, then include the garlic and grated ginger and cook for a few extra minutes until eventually fragrant.Though the dish simmers, take away the skin in the fish and around flake it using a fork. Then, at the time the rice is done, It is really